Mandarin Bar Syrup 0.7L
text_description
Mandarin Bar Syrup 0.7L
The traditional recipe for the preparation of Mandarin syrup involves the use of exclusively natural ingredients: fresh citrus juice of the first extraction, specially ... Подробнее
text_weight700мл
Mandarin Bar Syrup 0.7L
The traditional recipe for the preparation of Mandarin syrup involves the use of exclusively natural ingredients: fresh citrus juice of the first extraction, specially purified water and sugar, which acts as a sweet base for the food and a natural preservative. The optimal percentage of sugar in the syrup is from 40 to 80%, which guarantees a long shelf life of the product.
Tangerine syrup can be your favorite addition to coffee and coffee drinks, as its citrus freshness perfectly smooths out the characteristic coffee bitterness. If you are a fan of various mixes, then Mandarin syrup will certainly become your favorite component.
In addition, it is used for serving ice cream, pancakes, pancakes, sweet casseroles, etc. For a delicious soft drink, add mandarin syrup to lemonade, soda, iced tea or compote.
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