Fee Brothers Whiskey Barrel-Aged Bitter is an aromatic bitter that is produced in limited quantities in limited quantities only once a year, in the spring. For bitter aging, Fee Brothers uses oak barrels that aged whiskeys from the best Tennessee distilleries. Carbonized wood, soaked in whiskey for many years, fills the bitter with characteristic notes, creating a unique taste and aroma of the drink.

 

The taste of bitter contains bitter citrus shades, notes of spices (cloves, cardamom), vanilla, wood, rich smoky nuances. Bitter is an integral part of many cocktails, especially based on whiskey and cognac.